Chocolate Olive Oil Cake

Chocolate Olive Oil Cake

Our adaptation to a flourless chocolate cake sourced from, made with kyoord olive oil is an immediate classic. Originally created for the gluten-free and dairy-free dinner guests, and was loved by everyone. Consists of a few simple steps with only 8 ingredients - our signature kyoord olive oil being one of them - it is one of those easy recipes to follow. Not to mention everyone in the house will be following the seductive smell right into the kitchen.

We suggest serving with any topping, chocolate sauce, vegan whipped cream and sliced up strawberries. 



Why we recommend "kyoord High-Phenolic Olive Oil"

With a robust flavor, herbaceous notes and signature peppery aftertaste, our kyoord high-phenolic olive oil is a great choice for everyday cooking, baking, drizzling, dipping, and savoring.