Olive Oil Recipes

Olive Oil Shortcakes with Berries and Cream (Vegan friendly)

Olive Oil Shortcakes with Berries and Cream (Vegan friendly)

Vegan-friendly, crowd-pleasing, unbelievably simple: just a few ways you could describe our Olive Oil Shortcake recipe. Our shortcake recipe resembles classic and flaky, butter-based biscuits, while taking on the delightfully fluffy and light...

Grilled Caesar Salad

Grilled Caesar Salad

When it comes to cooking in the summer, our backyard becomes the kitchen, and just about everything is cooked on the grill. And yes, that includes the salad. If you...

Strawberry, Fennel and Pecorino Salad

Strawberry, Fennel and Pecorino Salad

A uniquely refreshing and balanced salad that’s impressive enough to bring to a neighbor’s bbq but incredibly simple to make to enjoy at the office for lunch during the week. 

Limor's Perfect Rouille Sauce

Limor's Perfect Rouille Sauce

Garlic, saffron, and olive oil come together in this glowing sauce to create what Anthony Bourdain once called “the magical condiment.” You may not take our word for it, but if you...

Strawberry and Pink Peppercorn Olive Oil Cake

Strawberry and Pink Peppercorn Olive Oil Cake

A simple snack cake is taken to the next level, without the additional effort required in elevating a recipe from everyday to exceptional. This glistening, berry-studded beauty will satisfy everyone...

Asparagus and Rhubarb Tart

Asparagus and Rhubarb Tart

Rhubarb gets a savory upgrade in this artistic, asparagus and labneh tart. Layered atop the easiest, flakiest olive oil crust, you'll want to make this stunner to celebrate all your...

Deviled Eggs with 5-Minute Aioli

Deviled Eggs with 5-Minute Aioli

Grandma's classic recipe gets hipper, healthier, and happier with our modern spin on deviled eggs. Evoke the colors of the season with beets and create vibrant pink bases for a...

Butter-less Hamantaschen

Butter-less Hamantaschen

The perfect simple recipe for traditional hamantaschen cookies, to celebrate the power of community and coming together this Purim. Made with olive oil, this dough is dairy-free and rich in...

Mushroom Miso Barley Risotto

Mushroom Miso Barley Risotto

Bring this classically loved dish to the modern day with barley, which when paired with umami-packed mushrooms creates a toothsome texture and irresistible flavor sure to be the talk of the table. 

Beet Hummus

Beet Hummus

Upgrade your hummus game this Valentine's day (or any other day) with this beautiful, bright pink beet hummus. It makes for a festive appetizer or something fancy to snack on...