This chocolate olive oil cake is the perfect treat for a healthier, yet indulgent, Valentine’s Day dessert. Free of wheat flour, sugar, and butter, it’s a simple yet delicious option that still delivers rich, velvety chocolate flavor. The addition of high-quality olive oil adds a subtle depth and moisture, while the creamy Greek yogurt icing tops it off with a light, tangy finish. Topped with berries or fruits of your choice, it's a delightful way to celebrate love with something sweet!
With a smooth flavor, herbaceous notes and signature peppery aftertaste, our kyoord high-phenolic olive oil is a great choice for everyday cooking, baking, drizzling, dipping, and savoring.
This vibrant twist on classic Shakshuka swaps the traditional tomato base for green tomatillo salsa and hearty greens. The eggs gently bake in the flavorful sauce, making for a comforting and satisfying meal—perfect for brunch or a light dinner.
This vibrant twist on classic Shakshuka swaps the traditional tomato base for green tomatillo salsa and hearty greens. The eggs gently bake in the flavorful sauce, making for a comforting and satisfying meal—perfect for brunch or a light dinner.
Free of wheat flour, sugar, and butter, this chocolate olive oil cake is a simple yet delicious option that still delivers rich, velvety chocolate flavor. The addition of high-quality olive oil adds a subtle depth and moisture, while the creamy Greek yogurt icing tops it off with a light, tangy...
Free of wheat flour, sugar, and butter, this chocolate olive oil cake is a simple yet delicious option that still delivers rich, velvety chocolate flavor. The addition of high-quality olive oil adds a subtle depth and moisture, while the creamy Greek yogurt icing tops it off with a light, tangy...
With just a handful of ingredients, it delivers bold, authentic flavors that transport you straight to the heart of Spain. Whether you’re hosting a dinner party or treating yourself to a solo feast, this dish never fails to impress.
With just a handful of ingredients, it delivers bold, authentic flavors that transport you straight to the heart of Spain. Whether you’re hosting a dinner party or treating yourself to a solo feast, this dish never fails to impress.
