OLIVE OIL RECIPES
Mini Vegan Lemon Meringue Pies
When life gives you lemons... Make lemon meringue pies! We can't think of a better summertime desert then these delicious bite-sized bundles of goodness. With a rich and tangy homemade lemon curd and a crumbly sweet crust, these are a lemon lovers dream. The dish is complemented by a fluffy meringue, which...
Mini Vegan Lemon Meringue Pies
When life gives you lemons... Make lemon meringue pies! We can't think of a better summertime desert then these delicious bite-sized bundles of goodness. With a rich and tangy homemade lemon curd and a crumbly sweet crust, these are a lemon lovers dream. The dish is complemented by a fluffy meringue, which...
Roasted Tomato Sauce
A well-made Napoletana sauce is never too basic and if you think so, this recipe will change your mind. The key to creating a delicious and brimming sauce is making the most out of your classic Italian flavors - tomato, garlic, onion, olive oil and herbs. Roasting the tomatoes first...
Roasted Tomato Sauce
A well-made Napoletana sauce is never too basic and if you think so, this recipe will change your mind. The key to creating a delicious and brimming sauce is making the most out of your classic Italian flavors - tomato, garlic, onion, olive oil and herbs. Roasting the tomatoes first...
Olive Oil Cake
You may have seen olive oil cakes trending online recently, and for good reason - they are simple, tasty and moist. For those who don't love overly sweet treats, this cake offers a superb lemon twist. We could not have packed more flavor into this creation even if we tried! With...
Olive Oil Cake
You may have seen olive oil cakes trending online recently, and for good reason - they are simple, tasty and moist. For those who don't love overly sweet treats, this cake offers a superb lemon twist. We could not have packed more flavor into this creation even if we tried! With...
Yemistes
Greek is on the menu this week, with these delicious yemistes. These sweet banana peppers are a unique take on your traditional stuffed tomato yemistes, but they are just as tasty. Filled with feta, ricotta, basil and parsley, these pockets of joy will melt in your mouth and zing with flavor. If you...
Yemistes
Greek is on the menu this week, with these delicious yemistes. These sweet banana peppers are a unique take on your traditional stuffed tomato yemistes, but they are just as tasty. Filled with feta, ricotta, basil and parsley, these pockets of joy will melt in your mouth and zing with flavor. If you...
Freekeh Salad
This fresh Mediterranean salad is overflowing with flavor and texture. The crunchy toasted nuts pair nicely with the zingy Greek yogurt and lemon, and the fresh pepper notes of the kyoord olive oil complement both. Freekeh has a very subtle smoky and nutty flavor, and contains nearly twice as much protein and fiber...
Freekeh Salad
This fresh Mediterranean salad is overflowing with flavor and texture. The crunchy toasted nuts pair nicely with the zingy Greek yogurt and lemon, and the fresh pepper notes of the kyoord olive oil complement both. Freekeh has a very subtle smoky and nutty flavor, and contains nearly twice as much protein and fiber...
Blueberry Muffins
Baking with olive oil is truly a game changer. You'll no longer have to worry about your baked goods suddenly drying out overnight with this secret ingredient. Olive oil will keep them moist for days! This healthy blueberry muffin recipe ditches the "naughty" butter, and white sugar you would commonly find...
Blueberry Muffins
Baking with olive oil is truly a game changer. You'll no longer have to worry about your baked goods suddenly drying out overnight with this secret ingredient. Olive oil will keep them moist for days! This healthy blueberry muffin recipe ditches the "naughty" butter, and white sugar you would commonly find...